Rose Apple Pie

The rose version of apple pie will bake more quickly than a double-crust apple pie especially if you reduced the amount of apples called for in the filling. In a large non-stick frying pan spread sugar-cinnamon mixture 1 tablespoon for one apple.

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For the dough 125 gr unsalted butter 70 gr powder sugar 1 egg 1 pack vanilla sugar 1.

Rose apple pie. Preheat the oven to 375F 190C. Drizzle the rose apple pie with apple sauce. Rose Apple Pie Recipe This dessert is a real crowd-pleaser with a delicious bouquet of gorgeous red apple roses rich creamy custard and crisp pecan pastry.

Cover the rose apple pie with aluminium foil. Rose Apple Pie is a delicate pastry as opposed to a heartier apple pie. Roll up 1 apple slice tightly.

Rose Apple Pie Ingredients. Apple Roses Cinnamon Apples Rose Petals Apple Pie Hummus Sweets Eat Ethnic Recipes Desserts. In a large bowl toss the apples with the sugar flour lemon juice cinnamon cloves nutmeg and salt.

Spread the apple mixture in the crust and set the pie on a large rimmed baking sheet. Tap apple pie so the apple sauce seeps through.

1オーブンは180に予熱しておく 2りんごは皮をむかずに半分に切り芯をくり抜いて薄くスライスする 3ボウルに 2砂糖バターレモン汁を加えふんわりラップをかけて600Wの電子レンジで3-4分加熱する. When the sugar starts to melt arrange apple slices and over medium heat cook for 1 minute without flipping. Fold the puff pastry closing the apples as you roll.

But why wait when you could share it. Its beautiful enough to take centre place on a Christmas dessert buffet. Working from the outside in line the apple slices on the pie dough by overlapping each slice to create a rose shape.

Bake covered 190C for 30 minutes then uncovered and continue bake. When the apple slices are wilted down transfer them into a large plate. The light syrup brushed over the finished pie adds a touch of sweetness and keeps the apples from drying out.

Expect your pie to bake about 25 faster than a traditional apple pie since the apples are exposed directly to the heat and thinly sliced apples bake quickly. Place inside the greased ramekin and repeat for the other strips Bake in the preheated oven for 40-45 minutes or until the pastry is well.

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